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Our

Fleet

We have 5 long liners and 2 purse seiners with freezing capacity to -50ºC, which ensure product freshness, flavor and texture. Our pelagic purse seiners are all equipped with RSW systems to guarantee product quality.

Transmarina is leading in Ecuador a FIP (Fishery Improvement Project) for our long line fleet, in partnership with the WWF. This will help us to obtain a MSC (Marine Stewardship Council) certification.

UVI(Unique Vessel Identifier) 8520109
Fishing method Long Line
Freezing method ULT
PVR/HACCP
UVI(Unique Vessel Identifier) 8520068
Fishing method Long Line
Freezing method ULT
PVR/HACCP
UVI(Unique Vessel Identifier) 8803977
Fishing method Long Line
Freezing method ULT
PVR/HACCP
UVI(Unique Vessel Identifier) 8904082
Fishing method Long Line
Freezing method ULT
PVR/HACCP
UVI(Unique Vessel Identifier) 8301369
Fishing method Long Line
Freezing method ULT
PVR/HACCP